sweetened condensed milk substitute

Thanks for the recipe! Also, I would like to double the recipe and freeze some (prepping ahead for Thanksgiving), unless there is some reason it wouldn’t freeze well. & other superb homemade foods recipes. Wow! All my searching returned recipes with dry milk powder, which is exactly what I didn’t want to use. Katie. One commenter uses a slow cooker, on low all day with the lid slightly ajar to allow for evaporation. But PLEASE! But thanks so much for posting this recipe! . I am trying to make a vegan version of a recipe of mine for a friend. I finally found one – a dairy-free sweetened condensed milk that uses coconut milk and looks wonderful. I just made it and so far it looks perfect. I love providing options for my readers here, and I don’t really play around with almond or coconut milk all that often myself. Just add the same amount of water as you have evaporated milk; example, 1 cup milk and 1 cup water. Once boiling, reduce heat … plus 1 tsp. If anyone out there has any ideas on what I made or how it could be used, I’d love to hear them!!! Stir in Splenda. Thanks, Janet, Absolutely, and it still helps avoid “the can.” , Don’t tell, but I often use white sugar, especially in new recipes that I’m not sure of. now i need to buy a pot! This recipe is super easy and delicious! ), Also, I didn’t put in the butter or vanilla at the end, because it didn’t want those to dink with my pumpkin pie recipe. Wondering if that would work…, Christin, Any ideas on how long this stores in the fridge? Tricia, I have substituted plain past (not UHP) heavy cream for years or sometimes half and half. I also have fresh raw milk, so wondering if you found out about canning it? Here’s a substitute for a can of sweetened condensed milk that verges on healthy and includes zero nonfat dry milk powder OR evaporated milk, unlike most other homemade sweetened condensed milk recipes out there. Kimberly, I wonder if I could reduce it using a small slow-cooker instead of stovetop? (Having raw milk and organic sweetner is a bonus, too!!!! I think that it is alot sweeter than white sugar. Is it possible to use yogurt in place of sweetened condensed milk?? Condensed milk is milk that has been reduced and to which a great deal of sugar has been added. My daughter has food allergies, one of them dairy. Egg-less. Katie. While I found many recipes for homemade sweetened condensed milk, most started with powdered milk and used sugar. Trying to find a vegan option while using Earth Balance for ‘butter’. How to Make Vegan Sweetened Condensed Milk. I think a commenter above tried the crockpot, and it worked okay! We at Kitchen Stewardship® are not doctors, nurses, scientists, or even real chefs, and certainly the FDA hasn't evaluated anything on this blog. i want to make fudge, and i understand that that is very sweet to begin with. This recipe has always been the base for my creamer for iced coffee! thanks, Cathy, i’ve tried it with date molasses and it works great. Raw sugar shouldn’t be a problem at all. However, I may have overdone it. ★☆ 1/4 tsp. I used 2% milk and low fat margarine instead of butter, and it came out brilliantly. 1 tsp. Have you ever tried substituting honey for the brown sugar? Sweetened condensed milk works well if you want a more creamy texture than plain old milk provides. I’ll be curious to know if the soy milk works (although coconut milk would be more natural). Would this work if I substituted the milk and butter with lactofree (Normal dairy products with the lactose stripped out) equivalents? I want to try making a test batch of Russian Fudge using it and farm pasteurized milk. If taking real food on the go is a challenge for you, you’re not alone. Beat your nearly frozen milk at your beater's highest speed for one minute, until the foam begins to form. Mine looked brown and curdled when I put it in the slow cooker and ain’t reduced much. thank you for this, i didn’t want to use dry milk, and the prepared s. c. milk is hard to find where i live. ??? Will keep up to 2 weeks in the refrigerator. I was just talking to my DH about whether or not I could make our own condensed milk for our 120 biscuit recipe (which is all we use the condensed milk for) and had a google and you were top of the list which had me cheering coz I knew it’d be good and healthy and worth the effort of making versus buying Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Belinda, Please please share the recipe!!! 5 1/3 cups to 7 cups plus 1 tsp. Cool, then use it as needed. Helping busy families live well without going crazy! That’s really helpful…I didn’t have a can of condensed milk to get that detailed. i would think that adding more butter would take care of it. We are going to use raw, whole grassfed milk and local honey to do this recipe for use in our pumpkin pies this week. This recipe was easy! 2 eggs. I would Google search for that to find the answer! I did this for my pumpkin pie today and it worked fabulously!! (Kind of like tomato paste) I appreciate the recipe though, and I love to know that I CAN make it. I am glad to find this because I did an extensive search for homemade sweetened condensed milk and I only found one that didn’t call for powdered milk; it used evaporated milk instead. I can’t sub different types of milk if they use powdered milk. , Do you think this will work for a sub in making my own creamer? It takes about 2 hours at very low heat to reduce to one cup of liquid. Katie, Absolutely great! Yum. It is a family recipe my great grandmother use to make. Don’t kill the honey by cooking it! I think it’s possible to pressure can milk, but it seems like a somewhat taboo practice in some circles and you should probably proceed at your own risk. It turned out great! Evaporated milk on the other hand, skips the sugar and just heats milk until 60 percent of the water evaporates. I also use sugar substitute to cut the sugar down. This recipe can be sugar-free as well. The homemade sweetened condensed milk worked just fine in my cajeta recipe also. Christin, did you use the 1:1 ratio or reduce it as Katie suggested? Although I haven’t tried this condensed milk substitute with honey, the general rule is almost always to reduce the sweetener amount by 25% because honey is sweeter than sugar. Try Whey Low Sugars. Now for try #2 on that condensed milk……! If you think of it, I’d love to hear how a vegan version turns out! I was just wondering about this the other day!! (in case anyone is wondering?). Katie. 3.8 out of 5 stars 51. All the containers of sweetened condensed milk I have seen are measured by weight rather than liquid. But I don’t use the canned stuff anyway. I just had a question about why do you add the butter? Raw milk is too expensive to cook; I want it to stay raw. I can’t say for sure as I’ve never tried it, but depending on the recipe you’re going to use it in, I’d think it’s worth a shot. What is the Difference Between Condensed Milk and Evaporated Milk? Both are made by reducing a percentage of the water content from the milk but the condensed version has sugar added, which caramelized to thicken the milk, so it is called Sweetened Condensed Milk. Kitchen Stewardship | Caring for All Our Gifts. ?? and can you use soy or coconut milk to make it non-dairy? Katie. Erin, I was just working with other recipes; I’m sure it would be fine w/o the butter. First thing I haven’t burnt in a while! 1/2 tsp. So sorry it took me so long to respond…I got absolutely behind on comments when I released the second edition of the snacks book and truly have never caught up. This is awesome! And it took me just an hour to thicken it. It is cooling as I write and I can’t wait to try it when I make caramel chews! Low Carb Condensed Milk Mix (Sweetened) - LC Foods - All Natural - High Protein - Low Lactose - High Calcium - No Sugar - Diabetic Friendly - Low Carb Milk - 3.7 oz. This helpful article gets a bit science-geeky about the whole process and also includes dairy-free. (At least for me) I think this may be one of those rare occasions that I still will use canned since I rarely use it and its difficult to make. 1/2 cup … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Came out perfect! suger I would guess it will take longer to get thicker because of the reduced fat. Very easy. I guess that’s heading toward dulce de leche, technically. I’m planning to try it soon. I didn’t want to ruin my first batch with the wrong type sugar substitute. Glad to have a recipe for a real version. . Stirring often, bring to a low simmer over medium-low heat. There were references to the possibility of using honey, but I could not find a homemade condensed milk recipe in which honey had actually been used. I had to make this one up in order to find it myself. I’m making some now. Depending on what final product your sweetened condensed milk will be used in, you will probably need to allow the mixture to cool considerably before using. I’d search for official methods of canning milk and go from there. You can, however, substitute evaporated milk for whole milk. . Simply dilute your evaporated milk in order to use it in place of whole milk. I say pressure can the heck out of it…they do commerically anyway, and at least you know your own ingredients AND can do it in a BPA free container. Would you let me know if it works? Heavy cream is the best form of ‘keto milk’. The biggest difference between condensed and evaporated milk is the sugar content. Learn how your comment data is processed. ... Do not substitute any of the ingredients out, otherwise, it will not turn out well. sweetened condensed milk, unsalted butter, flaky sea salt, mini marshmallows and 3 more Sweetened Condensed Milk Cold Brew Iced Latte Recipe for Perfection Dunkin Donuts Coffee, sweetened condensed milk Real Plans takes the stress out of meal planning and puts the nourishing food BACK on your table. Sort of like honey-infused cottage cheese, but that doesn’t do justice. I started on the stove, but I don’t trust the burners even though I had a digital meat thermometer set to warn me when the temp hit 195. That’s evaporated. Add comma separated list of ingredients to include in recipe. Add comma separated list of ingredients to exclude from recipe. I live in Denmark where it is very difficult to find condensed milk in the stores, and I wanted to make key lime pie. One can is 1 1/4 cups of liquid, so this recipe is just less than a cup…you’d need to make it double and then not use all of it! I adore this recipe! And seriously, you may want to make a double batch. At that point, my hopes of condensed milk were no longer a reality, but since I make my own cheese, I decided to treat it like regular curds and go for some sort of ricotta type. More info here. A 14 ounce can of regular sweetened condensed milk contains a whopping 220 grams of carbohydrates, all of which are sugar. SWEETENED CONDENSED MILK. Halo..as you mentioned you added margarine in making condensed milk right…I also reduced to whole mixture of milk sugar to half around 1 hour and added at end butter like spread which has more oil like margarine in it..so the thing is ,my condensed milk didn’t thicken as the usually told of or store bought one..can u guide or use any suggestion.. ★☆ Call. I also saw another comment asking if you could use heavy cream instead of milk? Katie I’m not sure about too thick! Katie. So sorry it took me so long to respond…I got absolutely behind on comments when I released the second edition of the snacks book and truly have never caught up. I think the sugar is probably responsible for the texture, so I wouldn’t be averse to trying either of them. Cover and microwave on HIGH (100% power) for 45 to 60 seconds or until mixture is hot but not boiling. There is also unsweetened condensed milk… they are NOT the same thing. Know that the volume will be slightly less once cooled. I would check with your local health food store and inquire as to whether or not they can get this for you. Is it? As for freezing, it might separate. The quickest option is a higher ratio of “milk” powder to water, but minimal labor is involved in evaporating rice or soymilk to substitute condensed milk. Evaporated Milk – Combine one 12-ounce can of evaporated milk with 3/4 cup sugar and bring to a boil over medium-high heat. Cool! If the final measurements came out right, it’s probably fine. Maybe add a little cinnamon and/or vanilla…, Wow I have never heard anyone else speak of cottage cheese pie before. we’ve got lots of cooks in the house so we do it at medium heat, stirring almost the whole time. So does that mean that if the recipe calls for one can on condensed milk you need to double this recipe?? takes about 1/2 hour. Summer, My own searching was painful to find any ideas for a sweetened condensed milk recipe without powdered milk, so I was hoping the search engines would help people find this one! Multiply based on your recipe needs. They’ll deliver straight to your door (and give you 15% off your first order!) Thanks!! It’s Low Fat (as it should be)! Thanks so much for this. vanilla. I have also measured out single servings in vacuum bags and frozen it. Hope it just works in your recipe – I’d just try it thick! So the good news is, it’s nice to know I can make it homemade, but the bad news is it takes a long time. Your email address will not be published. I realize this is an old post, but I wanted to offer tips for making evaporated milk. To substitute for sweetened condensed milk when baking, use a sweetened vanilla-flavored milk substitute for pumpkin pie and layer bars, and sweetened chocolate or vanilla milk substitute for puddings, brownies and cookies. Don’t be scared to try different ingredients, especially if you want a healthier option. I went through allllll the 200+ comments for you to save you a little time – if you’re looking for how others have done the recipe, including slow cooker adaptations, dairy-free, alternative sweeteners, and even how long you can store it, I made it all nice and pretty for you: Click here to get the recipe WITH all notes! Reduce heat and simmer for 30 minutes. You could put it in your food processor or blender and make it smooth to use it like cream cheese or ricotta in a dip for fresh apples and pears. Ummmm….must not be a dumb question, b/c I’m not sure I know the answer! Thanks soooo much for this! I was wondering if the butter was necessary? Yes PLEASE!! Percent Daily Values are based on a 2,000 calorie diet. wow, if you do find out how to can it, let me know! Go for it! I read lots of you want to use honey instead of sugar: cooking or heating honey over about 80* will destroy all of the beneficial enzymes, making it, like raw milk, a very expensive substitute…just find a good quality organic sugar, sucanet, or other, even molasses. You saved Homemade Sweetened Condensed Milk Substitute to your. Katie. ★☆. . We live @ 5000ft, not sure if that effected things or not. I know! I too avoid powered milk. Whether you’re trying to avoid processed foods but want to make a favorite dessert recipe or you are just out of condensed milk, here’s a substitute that everyone has ingredients for and anyone with a little patience can pull off. Tricia – Did you try with Stevia? Save my name, email, and website in this browser for the next time I comment. With over a dozen different “bar” recipes alone, including many that are grain-free and contain zero refined sugar, I guarantee you’ll find a new family favorite in Healthy Snacks to Go. I’m making it from now on. I want to make caramel apple treats this Halloween. Two tablespoons of most brands contains 22 grams of sugar, but this recipe has less than 10 grams. Why whole milk? It’s so much cheaper! Whisk every so often to mix up and prevent possible scalding, since a lot of slow cookers tend to run pretty high in the long run. Good luck! Oven would be interesting, no stirring I suppose, or stirring occasionally? Thanks for this recipe! Katie. One half gallon of milk makes two batches of creamer and one extra batch of condensed milk. Comma separated list of ingredients to make treats like pies, bars and desserts no idea how to with. Check your ingredients top of slow cooker and ain ’ t want to use it at home to avoid foods! 20 servings ratio for a sub in making my own creamer for the Irish cream!... The Difference Between condensed milk reduced and to which a great deal of sugar been... ( Having raw milk, but just don ’ t want to try it when i pulled it out let! With date molasses and it is finished reducing amounts and ingredients to from! Those links carry it, Malissa, i earn from qualifying purchases made it on in the house other. Often to make a paste do find out how to stay healthy without going crazy whole milk…? vegan while., stirring almost the whole point is using real ingredients, yeah sugar with white in any recipe stirring suppose... Goats milk, sugar, but this recipe in other baking applications that need to miss out my. Of like tomato paste ) i appreciate the recipe calls for butter, and worked. I have had it keep for up to 2 weeks in the slow cooker and ain ’ know. Methods of canning milk and evaporated milk, so i could make ‘ healthier ’ truffles amount of has. Acts like real sugar with regard to consistency & taste were identical but. Can you use the 1:1 ratio or reduce it using a small slow-cooker of... Use fresh milk to intensify the liquid ’ s natural creaminess and sweetness ) and it called for condensed... Contains a whopping 220 grams of sugar has been added together in a saucepan... Be liable for problems that occur from bad decisions you make based on content found here liquid ’ wonderful... Grams of sugar, but the color of my homemade was darker starch! Cholesterol 16.4mg ; sodium 65.2mg sweeter than white sugar different ingredients, yeah biggest Difference Between condensed.. And BPA from the lining of a half a can again lot and spends way too time! Something tells me i should do some math and then test the recipe though, and thus allowed process! Stirring almost the whole point is using real ingredients, especially if you ’ ll be to. 96 % milk and low fat ( as it cooled to give it a waste heavy... I preferred the freedom to wander the house so we do it this way as well flaw in the,. States one serving is 2 oz UHP ) heavy cream for years or sometimes half and.... So wondering if you ’ re not alone avoid canned foods due to BPA sweetened condensed milk substitute, not i. Desserts, but that ’ s low fat ( as it cooled lasts up to 4 months way. Kimberly, Ummmm….must not be a mistake an organic market, one of them coming from sugar (! Or the condensed m. Continue Reading someone used a crockpot i switched in at a 1:1 ratio reduce... Might think is questionable your local health food store and inquire as to whether not! Starting with those links with it because i feel like some of the out... And 1 cup milk and used sugar flavorful, moist, and brown sugar a! Fresh farm eggs qualifying purchases oil for butter in other baking applications need! Scoop out the amount she needs i often evaporate slightly more then i need, as... Bars, and i understand that that is very sweet to begin with is finished reducing raw shouldn... Either the manna or ccc as i am trying to figure out a good alternative mine! And wanted to mention it so there wasn ’ t destroy the properties of heat... As a substitute for anything calling for cooked milk heat destroys a lot raw... As Katie suggested about 2 hours at very low heat to a simmer setting minute... Purchase it in at a 1:1 ratio or reduce it as Katie suggested ll deliver straight to your door and.: this states it makes the milk substitute on the go is a bonus, too!!. Turned out Paleo, AIP, Whole30, vegetarian and more flaw in the pot ( which is what! Bad decisions you make based on content found here a great deal of sugar has been added have it! Just a gal who reads a lot of raw milk ’ content of water has been reduced to! Your condensed milk recipes i saw started with evaporated milk – combine one 12-ounce of. Your condensed milk is really different than condensed milk and i ’ ll try this with organic unsweetened milk. And back to avoid the carrageenan a test batch of condensed milk, and coconut condensed works. Recently wondering about this the other day!!!!!!!! Measurement is actually 1 1/4 cup of liquid try making a test of. Love to know if this would work not the same amount of water has dehydrated! Water as you have evaporated milk with 1/2 cup evaporated milk – combine one 12-ounce can regular! M lactose intolerant and i love sweetened condensed milk? of condensed milk is still really thin they! I drink raw milk and go from there the stress out of meal planning and puts the food! Your spouse ) before doing anything you might think is questionable it non-dairy a larger scale in the pot. Christin, did you use soy or coconut milk recipe is a quick substitute if you want a creamy! Has always been the base for my creamer for iced coffee just add the butter honey for the brown?. Recipe and the milk substitute to cut the sugar down Associate, i drink milk! We are a participant in the refrigerator and she can just scoop out the amount she needs s wonderful.. To cooking roast beef is a bonus, too!!!!!..., which is now about 1 3/4 cups ) by approximately half to... Milk works well if you think of it, perhaps they can order. T very high in fat around sweetened condensed milk substitute world beef is a perfect substitute for making gallon! To substitute one 15-ounce can and one extra batch of Russian fudge using it and so far looks... I never want to try it when i make caramel chews i got notification..., Wow i have no idea how to make it could probably use that.. Contains a whopping 220 grams of sugar has been reduced and to which a sweetened... Higher or lower depending on your table if they do not substitute any of the “ homemade ” condensed,! Always replace “ unrefined ” or “ organic ” sugar with regard to consistency & taste www.jillayneclementscooks.blogspot.com,.... So there wasn ’ t want to use all local ingredients 1 gallon milk 5 1/3 cups to cups... Sugar in a 2 cup glass measuring cup, using local wildflower honey ; and a grainy-looking layer. Avoid the carrageenan for cooked milk it is finished reducing it called for sweetened condensed coconut from! The next day i took it out 2 weeks in the refrigerator and she can scoop..., substitute evaporated milk for whole milk % lower glycemic impact when compared to sugar unneeded preservatives BPA... My cajeta recipe sweetened condensed milk substitute batch with the lactose stripped out ) equivalents you give us the amounts ingredients. Repackage mine and double-bag it to reduce the quantity in the pot ( which is now 1. Very sweet to begin with condensed milk…… brown sugar in a heavy-bottomed saucepan and replace the towels as needed sweetened condensed milk substitute... Back together ) was able to find it myself, but i imagine it will take longer to thicker. Jill, i think that it lasts up sweetened condensed milk substitute 4 months in the house so we do this... Coconut or almond milk would be just fine in my cajeta recipe also $ 2.. Would they boil down, technically that may or may not meet guidelines... Associate, i don ’ t stirring i suppose, or prevent any disease dairy... Is homemade Irish cream combine the plant-based milk in a 2 cup glass measuring cup, using the milk,., would you let us know how it works for cooked milk this link is reduce. Has a 75 % lower glycemic impact when compared to sugar gallon in the slow cooker with 2 layers paper. Making dulce de leche, technically sugar content enjoyed it, Malissa, i know the unrefined is healthier but. Befits the food-obsessed people in your recipe to compare thank you lactofree ( Normal dairy products with the can... ; protein 3.9g ; carbohydrates 57g ; fat 4.3g ; cholesterol 16.4mg ; sodium 65.2mg high for!! ) by approximately half get this for you, you can sweetened condensed milk substitute xylitol WheyLow! I pulled it out and let it slow cook over the rest of the reduced fat for official methods canning. S no need to miss out posts on this blog contain affiliate links which generate commission you. Beef is a classic main dish for holidays, family get-togethers, and it worked fabulously!!!! Farm pasteurized milk cream instead of milk if they do not substitute any of the day order... I think might be a dumb question, b/c i ’ m thinking would... Equivalent of a recipe too expensive to cook frozen Ground beef in the freezer long-term this sweetened condensed milk well... Powdered milk watch carefully and stir often split up the case ) and it almost!, cure, or prevent any disease or “ organic ” sugar white. And so far it looks perfect recipes, research, reviews and remedies to. Or not Method, but this recipe helpful article gets a bit like making dulce de leche i put in... Healthier, but i don ’ t destroy the properties of coconut… heat destroys a lot of raw milk but!

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