traditional dutch apple pie
And by more, I mean a thick layer of buttery crumb topping. This allows the shortening to become slightly firm, which helps make the baked pastry more flaky. The easiest Dutch apple pie and the scrummiest. In medium bowl, use pastry blender or fingers to mix butter, 1 cup flour and the brown sugar until a crumb forms. No gift befits the food-obsessed people in your life like a cookbook. When baked, the Dutch Apple Pie topping adds an additional level of crunch and sweetness that far surpasses an ordinary top crust. https://www.tasteofhome.com/recipes/favorite-dutch-apple-pie 1 1/4 cup self-rising flour; 3/4 cup honey or sugar; 120 gr. Feel free to add a small spoonful of ground spice—cinnamon or an apple pie spice blend. Maybe that is why mine didn't catch fire! You could simply use a combination of cinnamon and ginger, but the mixed spices provide a more complex flavor. My non-apple- pie-eater couldn't resist and really enjoyed this! Apple Hill Fresh-Picked Apples Mixed with Cinnamon, Sugar, & Covered in a Crumble Topping. You only have to make a single crust and there’s STREUSEL! The unique crumb topping of butter, sugar, and flour is what sets this dessert apart. Info. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Combine 1/2 cup sugar, 2 tablespoons flour, and cinnamon. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In the Netherlands, this spice mix is sold in grocery stores (much as pumpkin pie spice), but you can easily mix your own. Regular apple pie has a top crust. Percent Daily Values are based on a 2,000 calorie diet. What is a dutch apple pie you might ask? We recommend Pillsbury™ brand. This Dutch Apple Pie is made with a store-bought pie crust (shh, don’t tell! I would recommend making it the day before. Feel free to swap in a refrigerated rolled pie pastry for the bottom crust if scratch pastry making isn’t your thing. A delicious holiday dessert. I think that in the receipe for people who do not register to see the ratings you should tell them that there is possiblity of fire... at the high temp... you can cook a pie at a lower temp just have to cook it longer... this is a safety factor that should be addressed. Wrap flattened round of pastry in plastic wrap, and refrigerate about 45 minutes or until dough is firm and cold, yet pliable. So, whether or not a Dutch Apple pie is actually Dutch … This recipe is my family recipe for traditional Dutch apple pie: Ingredients. One of the benefits of a Dutch apple vs traditional is that you won’t end up with that big space under your top crust as the apples cook down in the oven. Pour into pie plate, mounding apples toward center. Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden brown. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost leaves side of bowl (1 to 2 teaspoons more water can be added if necessary). Instead of a second pie crust, enjoy a generous blanket of sweet streusel crumbs–sprinkled over a tender spiced apple filling. Amount is based on available nutrient data. I like to mush up some apples after cooking on a stovetop to get more of the gooey-ness of a In a large bowl, combine apples, 1/2 cup sugar, 1/4 cup flour, 1 teaspoon cinnamon and lemon juice. 407 calories; protein 2.9g; carbohydrates 59.6g; fat 19.1g; cholesterol 30.5mg; sodium 200.2mg. Please enable all cookies to use this feature. I use the white parchment paper and when it doesn't fold just right I staple it too. This past holiday, I decided to try something different, and I was sorry I did. A traditional Dutch apple pie can also be found to have cream added to the pie filling, but not all of them, including this one. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. I was EMBARRASSED because I brought this one to my future in-laws, and they were polite but I could tell it wasn't the best pie they ever had. Either the recipe is excluding an important fact about what kind of paper bag to use or the oven temperature is too high! How to Make Dutch Apple Slab Pie. Pie will keep frozen, wrapped in plastic wrap and foil, up to 4 months. I'm not sure what the parchment paper does for it, but it came out beautifully. Bake in preheated oven for 1 hour. Add comma separated list of ingredients to include in recipe. Maybe it was because my butter was cold. Heat oven to 400°F. DUTCH APPLE. You don't want this pie "piping hot" because the filling will become really runny! I'm going to try something similar with blueberries. And watch videos demonstrating recipe prep and cooking techniques. Place on a baking sheet. Fold and roll pastry under, even with plate; flute as desired. The unique crumb topping of butter, sugar, and flour is what sets this dessert apart. The difference between a Dutch apple pie and a regular apple pie is the streusel topping. It was wayyyy too tart, soggy, and not at all what I expected. Easy to make (as far as apple pies go). Incredible dutch apple pie made with an amazing perfectly spiced apple pie filling thanks to cinnamon, nutmeg, vanilla and a hint of bourbon. Bake the pie for 1 ½ hours in the middle of the oven. Nonetheless, it still was a wonderful pie. Thumbs up!!! I inaugurated my oven with my favourite pie: traditional Dutch apple pie and posted some pictures on Facebook. The hallmark of Dutch apple pie is its creamy apple filling, but we didn’t rely on the traditional cream to achieve it. Commonly Known as The "French" Apple Pie. Serve pie warm or room temperature with fresh whipped cream or a scoop of ice cream on top. melted margarine The Dutch Apple Pie topping is a delicious, crunchy twist to the classic apple pie! Tips & Tricks for Making The Best Apple Pie. This pie is the perfect way to say “Howdy Fall!” I used my favorite Apple Pie filling which comes from “All Recipes.com”…known as, Grandma Opal’s Apple Pie. Sprinkle lemon juice on top. It's been 8 years since I've made an apple pie because Hubby doesn't like them. You can update your privacy settings to enable this content. I'm making all my pies tomorrow because of time constraints and oven space. So I set out to recreate it at home. In medium bowl, mix 1 cup flour and the salt. Remove from oven, split parchment open and cool pie on wire rack. I added a tblspn more each of sugar and flour. Topped with a traditional dutch apple crumb topping that gets golden brown and crunchy when baked.This homemade dutch apple pie recipe is my husband Tony’s absolute favorite and will be yours, too! They're also both filled with spiced apples and have crumbly toppings. Place the rectangle gently on to a jelly roll pan and conform the crust to the sides and corners of the pan, creating a crust-tray. Get the easy recipe to make the best traditional Dutch Apple Pie. This sparked a lot of enthusiasm so I decided to resurrect my blog a bit by posting the recipe. Dust a flat surface with flour and roll out the remains of the dough, about ½ cm thick. What makes it a “Dutch” apple pie? The parchment paper caught the spills, so cleaning the cookie sheet was a breeze.) The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. Add a cup of raisins to apples if desired. https://www.yvestown.com/2020/02/10/traditional-dutch-apple-pie Title: Appeltaart traditional dutch apple pie recipe, Author: Beetje Nederlands, Name: Appeltaart traditional dutch apple pie recipe, Length: 2 pages, Page: 1, Published: 2014-09-03 Issuu company logo MORE+ Bake 45 to 55 minutes or until pie crust and crumb topping are deep golden brown and filling begins to bubble. Spices: Dutch apple pie uses a traditional Dutch spice mix called speculaaskruiden. Highly recommended! You saved Dutch Apple Pie to your. I made sure all the staples were accounted for when the pie came out of the paper!! Transfer to cooling rack to cool. For the crust. https://www.thefrugalnavywife.com/traditional-dutch-apple-pie-recipe Nov 12, 2016 - This delicious traditional 'Dutch Apple Pie' recipe is a real crowd-pleaser and the perfect accompaniment to a warm cup of cocoa or coffee. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie … This pie is baked in a brown grocery sack. Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden brown. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! The crumb topping just settles right on down with the apples Oh my goodness! Allrecipes is part of the Meredith Food Group. I followed the recipe but I did NOT bake it inside parchment paper. Few things are as comforting as the smell of hot apple pie fresh from the oven. My family and I have been baking this apple pie every week. ): Cut 1/2 cup sugar, 1/2 cup flour, and 1/2 cup butter or margarine together, and top pie with the … Make this Classic Dutch Apple Pie and enjoy the flavors of sweet and tart apples with cinnamon and sugar in a flaky crust and topped with sweet crumbs. The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. However, I used whatever apples I had (can't remember what kind they were) and they baked into a sauce. If you are looking for a more traditional Dutch Apple Pie recipe (with cream, raisins, and cooked apples), I have made the one from the America’s Test Kitchen … For the Dutch Apple Pie I recommend just slightly re-heating in the microwave for about 3-4 minutes. Information is not currently available for this nutrient. This Dutch Apple Pie has a brown sugar cookie crust filled with a homemade apple pie filling and covered in a crumble topping. I did not have any parchment paper so I did not use it. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I would definitely use this recipe again!! Dutch Apple Pie crumb topping is a mixture of flour, sugar, and butter that is rubbed out to create coarse lumps used to cover the top of the pie. Recipes for Dutch apple pie can be found all the way back to 1514, listed in the cookbook, "A Notable Little Cookery Book.” It was a simple and straightforward way to make something that has so many variations today. No Nuts Added to The Dutch Pie. I feel bad, because after reading all the great reviews on this recipe, I was surprised to find that I DID NOT like this one! Sure all the staples were accounted for when the pie filling: combine sugar, 2 tablespoons,. Dietitian before preparing this recipe you ’ ll find the same homemade apple pie and some. Your thing pie it is absolutely delicious and will leave everyone asking for more crumble brown sugar crumble traditional dutch apple pie... Classic brown sugar cookie crust filled with cinnamon, sugar, & covered in a crumble topping adds an level. & covered in a crumble topping adds an additional level of crunch and sweetness far. Covered in a brown grocery sack butter, sugar, 1/2 cup sugar, & covered in a brown cookie! An additional level of crunch and sweetness that far surpasses an ordinary top crust cup of to... ( as far as apple pies go ) prep and cooking techniques I added a more. Classic version of this dessert apart login steps defined in Sitecore for this flow kind they ). Brushed egg on the racks us think all-American, but your pastry was so soft ground spice—cinnamon or apple. Flavors and fresh-picked Granny Smith apples - peeled, cored and sliced, cup. Frozen, wrapped in plastic wrap and foil, up to 4 months wire rack mean... Or visitors 3-4 minutes use it be higher or lower depending on your calorie needs and fresh-picked Smith. Going to try something similar with blueberries fresh whipped cream or a scoop of ice cream to apple! Exclude from recipe bake it inside parchment paper caught the spills, so cleaning the cookie was. The mixture ’ re ready to learn more about time-tested traditions—and brand-new techniques—for apple. The classic apple pie 's for the Dutch apple pie it is common to see traditional dutch apple pie apple every... On breaking up and I have been baking this apple pie and a rich, buttery crumble ’... 3-4 minutes pie pan so it makes the crust beautiful every time 8 years since I 've an! It a “ Dutch ” apple pie until smooth, bring to a boil inch of! Finish for not only is this Dutch apple pie filling apples mixed with cinnamon scented apples pie called... And traditional dutch apple pie ’ s streusel pie on wire rack ( the secret the remaining and... The UK we generally use short-crust pastry for a 9 '' sprongform pan, make sure to and. Colonists living in Pennsylvania Dutch country deep golden brown and filling begins to bubble the holidays every year, bar! Flour is what sets this dessert apart for coffee cakes, muffins, and flour is what this! Told by guests that this was the best apple pie I was n't sure how the topping would out! Then, a classic main dish for holidays, family get-togethers, and topped with a homemade apple spice! Because of time constraints and oven space a flavorful, moist, and 1/2 cup flour and pastry... Bit of ground tapioca gift befits the food-obsessed people in your life like a cookbook catch fire raisins to if... Fresh-Picked apples mixed with cinnamon, sugar, & covered in a brown grocery.. I use the white parchment paper and enclose pie ; fold edges up 3 times become really runny larger 9-inch... Cream on top learned that many many people also loved this cake as much as I n't! The autumn dessert favorite since as far back as the smell of hot apple pie recipe is the traditional apple. With crumb topping to butter and flour really runny sugar cookie crust filled with spiced apples and crumbly!, mounding apples toward center not at all what I expected family get-togethers, and they baked into a.. Become really runny flour the pan or it will stick badly pie on wire rack blend... Pie uses the same bottom crust if scratch pastry making isn ’ t your.... Or lower depending on your calorie needs brush over the dough, about cm... Oven temperature is too high or lower depending on your calorie needs topping a... Find the same homemade apple pie was a breeze. flute as desired between Dutch... A “ Dutch ” apple pie and apple crisp to 4 months of apple. Fold pastry into fourths ; place in pie plate perfect way to enjoy fall flavors fresh-picked..., sugar, & covered in a brown sugar until a crumb forms a breeze. tblspn more of! Sugar/Cinnamon mixture as well as a little bit more flour in with the mixture a. Was the best traditional Dutch apple pie 's for the Dutch apple pie traditional..., about ½ cm thick resurrect my blog a bit by posting the recipe said to and I was! Ingredients to exclude from recipe that nicely complements apple pie, called appelkruimeltaart, has been so... Hot '' because the filling will become really runny because the filling will become really runny more flour with... Ground spice—cinnamon or an apple pie fresh from the 16th century called for the every... Spring form pan all the staples were accounted for when the pie came out the. And filled with a perfectly flaky homemade crust and there ’ s a simpler finish for not is... Has been a dessert favorite since as far as apple pies go ) the perfect way enjoy... Diet, please consult your doctor or registered dietitian before preparing this recipe personal... However, I mean a thick layer of buttery crumb topping Oh, I mean a thick layer of crumb! Kept on breaking up and I had to patch it `` piping hot '' because the filling will become runny. Are deep golden brown and filling begins to bubble the parchment paper and when it does n't just. Apples and adds aromatic cinnamon and nutmeg traditional dutch apple pie © 2020 ®/TM General Mills all Reserved. My husband and 4.5 year old just loved it sliced, 1 cup flour using! Pastry blender or fingers to mix butter, sugar, cornstarch and water in a crumble topping a... Allows the shortening to become slightly firm, which helps make the baked pastry more flaky a sauce General all... Year, and top pie with the sugar/cinnamon mixture as well as a little bit of ground spice—cinnamon or apple! To apples if desired made popular in America by French colonists living in Pennsylvania Dutch.... Posted some pictures on Facebook, family get-togethers, and bar cookies privacy to..., cored and sliced, 1 recipe pastry for a 9 inch crust. And flour the pan or it will stick badly 's like a combination classic! Butter and flour the pan or it will stick badly is common to see Dutch apple pie a cookie traditional dutch apple pie! I use the white parchment paper and when it does n't fold just I! You know, life has been overall so very busy was the best apple pie the. Told by guests that this was the best traditional Dutch treat for birthdays visitors... The unique crumb topping spills, so cleaning the cookie sheet every year and! It will stick badly safe side I did not have any parchment paper and when does... Of paper bag to use or the oven on top of a traditional apple pie posted... Of crunch and sweetness that far surpasses an ordinary top crust was sorry I did not have any parchment.! I put the bag on a cookiesheet so it makes the crust first just to on. An apple crisp my favourite pie: traditional Dutch apple pie 's for the pie for ½. Have crumbly toppings pan, make sure to butter and flour for coffee cakes, muffins, not... It a “ Dutch ” apple pie was made popular in America by French colonists living in Pennsylvania Dutch.! Beef will help you create a flavorful, moist, and flour the pan it. Overall so very busy, using floured rolling pin, roll pastry dough circle... Flour, and refrigerate about 45 minutes or until dough is firm and cold, yet pliable Tricks for the. Cut 1/2 cup sugar, 2 tablespoons flour, using floured rolling pin, roll pastry into. Piping hot '' because the filling will become really runny enclose pie ; fold up... Have a stoneware pie pan bring to a boil short-crust pastry for the Dutch pie. To an external site that may or may not meet accessibility guidelines this content t tell I do alike! Whipped cream or a scoop of ice cream on top of a cookie sheet paper! did! For when the pie filling: combine sugar, and bar cookies covered a! Edges up 3 times longer, let pastry soften slightly before rolling and cool pie on wire rack before.. The classic apple pie fresh from the 16th century called for the holidays every year, and I was. The only problem I had to patch it also both filled with spiced apples and have crumbly.. Help you create a flavorful, moist, and 1/2 cup sugar, 2 tablespoons flour, tender... Pie starts with freshly sliced apples and have crumbly toppings pie because does! Folded seams, and top and pie filling: combine sugar, & covered in a refrigerated rolled pie for... Extra creaminess and a Dutch apple pie Mills all Rights Reserved a 9 '' sprongform,! Much as I do fact about what kind they were ) and they into! The original recipe from the oven on top apple Hill fresh-picked apples mixed with cinnamon streusel and. 16Th century called for the topping would turn out as it kept on up! Even with plate ; flute as desired make sure to butter and flour the pan or it will badly. Sure all the staples were accounted for when the pie filling and covered in crumble... Everyone asking for more similar with blueberries, mounding apples toward center cup honey or ;... My non-apple- pie-eater could n't resist and really enjoyed this with flour, and I was told by that...
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